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  • Writer's pictureHeleri Rande

Twins Garden | Moscow

Updated: Aug 4, 2018

Twins Ivan and Sergey Berezutskiy are taking the Russian fine dining scene to a whole new level in Moscow.

They have an experimental lab, a farm outside Moscow, a two floor restaurant at a prime location in the Russian capital - these two have a bright future ahead and you should definitely sample their culinary delights.

“Right now around 70% of our ingredients come from the farm. By controlling the supply chain we can also manage the quality of the products.”

The upper floor serves an à la carte menu and boasts a fantastic bar that will be definitely become a top place once the weather gets warmer. The bottom floor and open kitchen is for the tasting menu. Oh, and ask to see their wine cave. It will blow your mind!

What? Where?

A leader in the Russian farm-to-table movement with an experiential twist.

Strastnoy Blvd 8A

Moscow 125009


+7 499 112-33-11

#Restaurant #Moscow #FarmToTable #Cheflife #Ingredients


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